This business is Established — a decent presence with 1,736 reviews and a 4.1★ rating, though not yet among the top-ranked providers in this area.
1,736 reviews at 4.1★. Check recent reviews to assess current quality.
Monday: 5:00 – 10:00 PM
Tuesday: 5:00 – 10:00 PM
Wednesday: 5:00 – 10:00 PM
Thursday: 5:00 – 10:00 PM
Friday: 5:00 – 11:00 PM
Saturday: 5:00 – 11:00 PM
Sunday: 10:30 AM – 2:00 PM, 5:00 – 9:00 PM
Early visitors note fresh ingredients and friendly staff.
Limited history — early reviews may not reflect fully settled operations.
Those seeking a well-reviewed option for a meal worth the trip.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
Last minute reservation open up so we got lucky and went for dinner. Server Jake was super. Food was good though not great. Steak cook well but there’s are better steak places. Sushi was good but there are better sushi places. The view is amazing. The starting complimentary cocktail was nice touch. Ride up the elevator was fun. Bar area while waiting for our table is great idea. Just think that it would be better if checking in downstairs then hostess waiting by the elevator to walk us to our table would be better.
Valentine’s brunch at Crown Block was such a beautiful and memorable experience — elevated, festive, and surprisingly very family-friendly. From the moment you arrive at the top of Reunion Tower, the panoramic Dallas views set the tone. The space feels bright, modern, and welcoming, making it just as comfortable for families as it is for a special occasion celebration. The food stations were thoughtfully curated and high quality across the board. The seafood selection featured fresh, beautifully prepared sushi and poke, with clean flavors and excellent presentation. Everything felt refined and intentional without being overwhelming. The dessert and candy bar was truly over the top in the best way. Stunning displays, incredible desserts, and a full candy selection made it feel festive, fun, and interactive — especially for kids. It added a playful element that made the entire brunch feel celebratory and unique.
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Crown Block is what I would call a once in a lifetime dining experience. Something to note, you order for the entire meal at the beginning, so rattled off the below in one go. I enjoyed this aspect, as this restaurant truly has something for everyone, from the immaculate sushi bar where I got the hand rolls (spicy tuna, scallop, & yellowtail) to the Caesar salad which was top tier. Next the ibericó ribs were enjoyed for my first time and they were spectacular. After that, I tried the 2 oz Wagyu hot stone which is prepared Tableside with ponzu sauce and cucumber. This is something I would recommend and a true highlight of the meal. For entrees, the filet was ordered and I got a double order of lamb chops (8 total) the 3 sides were broccolini, roasted carrots and the potatoes which were stellar. To close the meal, key lime pie was enjoyed along with espresso martini. Our server was great and very intentional with our meal starting with cold to hot and we had a great conversation with all wait staff. Was made to feel special during a celebratory evening and this was a night to remember. Thanks team!
This is my first bad review. Please choose to go somewhere else when visiting downtown Dallas. I don't mind paying high prices but I expect high-quality food. This was not it. We ordered the cowgirl ribeye and the Wagyu sirloin. Both of them were overcooked, we ordered medium it was more medium well which matters when you're paying $80 for a steak. Ordered the trio sides and had carrots broccolini and the fries. Broccolini and fries were OK… The carrots were not hardly cooked at all. To be known for a steakhouse it's one of the worst steaks I have had. It's really an embarrassment to have a Michelin rating. Also the restaurant does not rotate like in some searches you may find online. It stopped rotating in 2020 when the restaurant changed ownership. So now you are left with a lot of bars to block your view. Go somewhere else with a rooftop view experience. The only thing good at this place is the service.
If you haven’t experienced Crown Block, you’re missing out on a true top-tier dining experience. From the moment you pull up, it’s first-class. Friendly valet, warm greeting at the base of the tower, and a Ranch Water in hand while you ride up the elevator. The doors open to a stunning wine wall, and just steps away is that breathtaking Dallas skyline behind the bar. I’ve been three times (and somehow always end up on the Oak Cliff side 🙄), but honestly there’s no bad seat in the building. The service staff works like a well-oiled machine — seamless, attentive, and intentional. You can tell they take pride in every detail. Now let’s talk food. My favorite drink? The Crown Block Berry — smooth, balanced, and dangerously easy to sip. The Salmon Aburi was perfect for someone like me who doesn’t eat raw sushi. Lightly seared, flavorful, and inclusive without pushing me out of my comfort zone. The crab cakes? Unreal. About 95% crab with barely any filler. The sauce was rich, warm, and unforgettable. I would order them to-go four times a week if that were an option. For the main event, my partner and I split the Cowgirl Ribeye — and when I say perfection, I mean it. They even presented the steak to us before cooking, which was such a classy touch. It came out cooked exactly right, served with a whole pepper and an onion jam that elevated every bite. We added the signature Crown Block sauce, and it tasted like a homemade A1 — but crafted with love and depth. Absolute game-changer. The sides sealed the deal. The fries were unlike anything I’ve ever had — almost like an edible straw filled with mashed potatoes. Crispy outside, soft and creamy inside. And the mac & cheese? Comfort food done right. For dessert, we had the Society Cake. Sensational. Something I didn’t even know I needed in my life — and I still think about it. The way the banana blends with the layers of chocolate is a masterclass in balance. Pro tip: make sure you get a little of each layer in every bite. This is the kind of place I will continue to make my business to visit — as much as my wallet allows. Perfect for celebrations, date nights, or just reminding yourself you deserve something exceptional. 10/10. Every. Single. Time. ✨ Omggggggg I just remembered that one little piece of bread was so amazing it should be a felony to tease someone like that 🤧