This business is Trusted — customers consistently rate it 4.7★ across 609 reviews, indicating reliable, quality service.
Strong long-term review history with 609 reviews and a 4.7★ average signals reliable, consistent service.
Monday: Closed
Tuesday: 4:00 – 10:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 4:00 – 10:00 PM
Friday: 4:00 – 10:00 PM
Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM
Sunday: Closed
Customers consistently praise quality food, attentive service, and a welcoming experience.
Popular spots can have longer waits during peak dining hours.
Anyone looking for a reliable dining experience with consistent quality.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
Brought my boyfriend here for Valentine’s Day. Love the atmosphere. Very intimate, and being in a historic house is always neat. Service was great, and the staff were very friendly. The food was pretty great as well. I had the Fillet Mignon (which was good) but my boyfriend a lasagna was VERY good. We also ordered the fingerling potatoes and the carrots which we both enjoyed. Parking is sorta a nightmare though. We had to park .2 miles a way in a paid parking lot which costed us $33. Worth for the experience over all though.
The new owner Greg is an absolute stud, he loves this place as much as we do. The gin drinks are out of this world, and the fillet was spectacular. My wife has the bouillabaisse, insanely good. We have had the short ribs, and try the patte jam....come on, it is a foodie dream, we ate it with a spoon. The charcuterie, the fingerlings.... It is ALL delicious. Thank you Greg, your staff is beautiful, the atmosphere is a vibe....and Inky Bob is the cherry on top.
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Farish House was absolutely amazing. Every single plate we ordered was delicious, there wasn’t one miss. The cocktails were incredible, perfectly crafted and full of flavor. And the desserts… wow, so good!! The bread pudding was hands down my favorite, rich, comforting, and unforgettable. Definitely a place I’ll be coming back to.
What a nice little spot. The atmosphere is so relaxing and homey. There is a beautiful outdoor area and inside is unique as well. The staff were friendly and helpful. 5 Stars We have been to many steakhouses and this was the most well cooked steak we have had. From the sear, to the sauce, and the perfect cook, it was delicious. The Green Beans were so fresh and had a great but subtle crunch. The garlic and bacon worked perfectly. What a fantastic Tiramisu. So light and amazing flavors. I loved the blueberries as it added a freshness and another layer of flavors. The dates were cooked perfectly. Great balance of flavor and a delicious sauce. The Le Mac was one of the best Macs we have had at any restaurant. It wasn’t too heavy and was a perfect amount of creamy. The Knickerbocker drink was absolutely amazing. The raspberry puree really shined through. The Espresso Martini was a perfect after dinner drink. Very well balanced. The Rosemary Lemon Drop was delicious. The addition of the rosemary took this to another level. 4 Stars - The pork belly had great flavor! I just prefer my pork belly crispy. If they would broil these for 1-2 minutes it would be amazing! The fingerling potatoes were very well seasoned and yummy. Again, we prefer them a little more crispy. The Sweet Potatoes were simplistic and simple. Well seasoned and perfectly cooked. The asparagus was fresh and for as large as they were, held together well and weren’t flimsy. They were a little lacking in seasoning but overall good. We will definitely be back to try the short ribs and sea bass! 4**** = Set themselves a part with quality food and I want to go back. 5*****= You have to go out of your way and make a special trip to try the deliciousness that is there!
Our visit to The Farish House was nothing short of exceptional. From the moment we walked through the gate, we were transported from the bustling streets of Phoenix into a serene, beautifully curated oasis. My partner loved his choice of the perfectly cooked filet mignon while I enjoyed the amazing duck confit cassoulet. Whether you’re looking for a unique spot for brunch with friends, a romantic dinner under the lights, or simply a fantastic cocktail in a beautiful setting, The Farish House delivers on every front. It’s a testament to Phoenix’s vibrant dining scene, blending history, atmosphere, and outstanding culinary talent seamlessly.