This business is Trusted — customers consistently rate it 4.7★ across 458 reviews, indicating reliable, quality service.
A 4.7★ rating from 458 reviews indicates strong quality — continued review growth will further confirm reliability.
Monday: 6:30 – 9:30 AM, 3:00 PM – 12:00 AM
Tuesday: 6:30 – 9:30 AM, 3:00 PM – 12:00 AM
Wednesday: 6:30 – 9:30 AM, 3:00 PM – 12:00 AM
Thursday: 6:30 – 9:30 AM, 3:00 PM – 12:00 AM
Friday: 6:30 – 9:30 AM, 3:00 PM – 12:00 AM
Saturday: 7:00 – 10:00 AM, 3:00 PM – 12:00 AM
Sunday: 7:00 – 10:00 AM, 3:00 PM – 12:00 AM
Customers consistently praise quality food, attentive service, and a welcoming experience.
Popular spots can have longer waits during peak dining hours.
Anyone looking for a reliable dining experience with consistent quality.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
Was staying at the Courtyard Marriott for work and stopped in for dinner. I had a Steak and wedge salad. It came with a delicious zucchini and squash in a tomato based sauce. Steak was unreal, cooked perfectly and seasoned and presented very well. Wedge salad with Bluecheese and balsamic reduction was a nice touch. Excellent meal and very cool feeling like stepping back into the 40's. Used to be a bank. Live music was really good too. Class place.
My lovely bride brought me here for my birthday and it was spectacular! The prime rib and New York strip were done to perfection! Chef Gannon must only source beef from happy cows!! A MUST try is the Turtle Soup, it is divine! Our server, Brian, was knowledgeable, helpful, and very attentive! Throughout the wonderful meal we were very impressed by the live piano and accompanying bass and drums. We did not feel rushed in the slightest and really enjoyed ourselves! Thank you to Chef Gannon, Brian, and the wonderful staff for making my birthday dinner unforgettable! We will be back!
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This was a welcomed surprise. I don’t usually eat buffets but my husband wanted breakfast and we didn’t want to go out so we ate here for breakfast. The food was soooooo good….especially that potato casserole! It was everything! We didn’t have to put seasonings or hot sauce on anything! The coffee was horrible but I assuming it’s because it wasn’t Community coffee❤️ but tbh they don’t lose points for that because they have a Starbucks on site☕️ Matt was our waiter and he was great the entire time! We also got drinks at the bar the night before and they were GREAT! The black guy made and our drinks made didn’t miss at all! He was very personable, friendly, and down to earth! He gave us ideas of digger places to visit while we were in town so that was nice!
Cole was an excellent server!!! The food was absolutely perfect. There was a swordfish that had a nice surprise... up under it and the mashed potatoes were pickled carrots that were really great and complimented the entire meal!! And then there was the fried pecan pie!!! So good!!!!
What a wonderful meal! First, Gannons is in a huge room with a very high ceiling, band playing at one end, bar along the side, very spacious. We started with the Eggplant Olivia. Delicious! My wife had the fish of the day, which came with shrimp and a very nice sauce, understated but with excellent flavor. I had the chicken piccata. The chicken was perfectly done, tender, and with bright herbal flavors. Amazing. We ended splitting the fried pecan pie, which was a wonder in itself. Altogether a delightful meal. Our server, Cole, was knowledgeable and helpful, but also did that shimmer in and shimmer out thing where we did not know he was there. Outstanding dinner experience.