This business is Trusted — customers consistently rate it 4.4★ across 792 reviews, indicating reliable, quality service.
Well-established with 792 reviews. A 4.4★ average reflects broad customer experience.
Monday: 11:00 AM – 10:00 PM
Tuesday: 11:00 AM – 10:00 PM
Wednesday: 11:00 AM – 10:00 PM
Thursday: 11:00 AM – 10:00 PM
Friday: 11:00 AM – 10:30 PM
Saturday: 5:00 – 10:30 PM
Sunday: Closed
Reviewers highlight consistency across visits and a menu that delivers on expectations.
Some customers note parking or seating availability during busy periods.
Diners who want to avoid disappointing meals by choosing proven local spots.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
One of the best porterhouse steaks I have ever had. Comfortable atmosphere with very friendly staff providing quick service and attention to detail. When a restaurant has been in business for over 90 years, they must be doing something right. 5 star quality at a 3 star price point.
Amazing. Probably the most perfectly cooked and best tasting steak I have had anywhere! (I regret forgetting to take a picture of the steak cut open) Everything was delicious for our entire table of eight from the apps to dessert. We will definitely come back to try other menu items.
So amazing, this is our valentines/anniversary place. Cool little place that’s cash only, with the best steak and shrimp cocktail I’ve ever had. I dream of the shrimp cocktail. Very nice servers. So great!
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Made reservations a couple of weeks in advance. We arrived early and were seated promptly which is great. The problem was that they have an oddly placed table for two right next to a table for 6-8 and that's where we were sat. This table was so close to the other table that you had to move anytime someone from the other table needed to get up from their table. It was so close to the large table that all you could hear was their conversation and there was no chance of having a quiet private conversation between the two of us during our very expensive, romantic date. We asked for another table and we were told that all the tables were booked but we looked around then and throughout the night and saw empty tables for two. I am not exactly sure why that table had to be designated as our table. Our waitress was extremely nice and very attentive and would deserve a 5 star rating had we been sat at a decent table so I will not deduct that from her because that's not fair. The food however I've knocked down from a 4 to a 2 because when you're paying a premium the ambiance plays into how enjoyable the food is. For us, at that table, it was no better experience than going to an Outback or Texas Roadhouse but easily 3x as expensive. My steak was slightly overcooked but not enough to complain about despite expectations being they should no how to cook a steak proper. I don't know if I'll give Diamond Grille another shot down the road because it's such an expensive shot but we will see. It hurts giving a local small business a poor review but hopefully this will help them understand that the table we sat at should just not exist in a restaurant where customers want to feel like they are doing something special.
Went here for my birthday last night. The vibe was not it. They act like this is the most exclusive spot in Akron. It’s a cool spot with a really nice art deco atmosphere. This isn’t Carbone… it’s not like it’s hard to get a reservation here. My father and I walked in for our 6PM reservation and were not greeted or acknowledged despite there being 3 employees at the entrance. We just stood around and waited for a minute or two until one of them says “I’ll go greet them” as if it was some inconvenience to them… then the person who greeted us interrupted when I told them I was here for our reservation and said “someone will be right with you” Then, we finally get seated and our waitress asked how we were, and before I could finish telling her it was my birthday she just started talking about the specials. My dad and I just looked at each other after she walked away like “huh, that was weird…” And now to the food. The steak is the star of the show. It’s the reason I came here and it’s always delicious. The rest of the food is… meh. Everything is REALLY salty. The mushrooms were super salty as were the home fries my dad ordered. Coupled with the “you’re not good enough to be here” vibe I got from the staff, and the just OK meal for $220, I think I’ll go somewhere else for my birthday next year.