This business is Trusted — customers consistently rate it 4.3★ across 1,661 reviews, indicating reliable, quality service.
Well-established with 1,661 reviews. A 4.3★ average reflects broad customer experience.
Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 10:00 PM
Sunday: 11:00 AM – 9:00 PM
Reviewers highlight consistency across visits and a menu that delivers on expectations.
Some customers note parking or seating availability during busy periods.
Diners who want to avoid disappointing meals by choosing proven local spots.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
Great place to dine, right off the river, has a patio if you’d like to go outside, a bar, TVs, and the menu is great. Definitely always on the top of my list to go to. Some of my fav foods off the menu is the Wisconsin cheese curds the mozzarella sticks and spinach dip, the mussles are great as well as the Ruben and French dip, Gaylord’s fish is also great if you like fish:)
We stopped at The Old Bag of Nails Pub in Toledo for a quick lunch on a Sunday during the Browns game, and we had a very good experience. As we entered the small local pub, we were pleasantly surprised to find it in a nice complex with ample parking. Upon walking in, we noticed that this pub was one of the nicer ones we had been to—very clean, with a nice atmosphere, plenty of seating, and a good number of TVs. We came for the food, not the drinks, and when we sat down, we were impressed by the variety of options on the menu. It was challenging to make a selection since everything sounded fantastic. We decided to start with the dill pickle spears, which my wife loved. I opted for the giant pretzel, which definitely hit the spot. Next time, I plan to try some of the other appetizers to see what they have to offer. For our entrees, we considered options like seafood dishes, lobster rolls, ham-breaded chicken tenders, or one-pound burgers, all of which sounded wonderful. However, we both ended up choosing from the specials menu. My wife ordered the open-face meatloaf sandwich, which was a generous portion, well-cooked, and full of flavor. She even took some home as leftovers for the following day. I went with the two chicken-fried chicken breasts served over mashed potatoes with gravy, and it was exactly what I wanted. If I encountered that dish at another restaurant, I would definitely return just for it. Unfortunately, it was a special, so I’ll have to try something else from the regular menu next time. They had a ton of different food options that sounded great. Overall, we would definitely go back. The service was good—quick and easy—and the pricing was reasonable. The location was also convenient for getting in and out.
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Convenient parking & no wait on a Sunday afternoon. Excited to see the they had booths with TVs right in them to watch the game. Asked for one of those booths because 3 out of 6 of them were open but we were told “those are 6 tops and it’s a new rule we have to put 6 people in them or people get mad.” Noticed the other three booths only had two and three people seated at them. Then the host sat the next people there but they weren’t a group of 6 either 🤔 We got the mushrooms 7/10. Mushrooms were fresh but they were missing something. My husband said the burger was good and he’d come back for them. I got the fish sandwich. Fish was excellent but the bun was way too small for the big piece of fish so it was more like an open-faced sandwich. We both agreed the thin fries were nothing special. Had better fries at McDonald’s. The sherbet punch mocktail was to die for 10/10.
Always wanted to visit this place by the curb whenever I passed by, and finally got the opportunity to see what they’ve got to offer. Liked everything I tried and the cherry pie cocktail was the highlight. Recommended!
Went with my husband for a belated Father’s Day celebration. Staff was friendly, courteous, and helpful. Our server, Hunter, was great. At our request, she made several very good suggestions that enhanced our meal. Food was very good. We got the battered mushrooms as an appetizer and the fish and chips as our entrees. Thoroughly enjoyed it all. Because our appetizer came out very close to our dinner, we were given a free dessert—a huge piece of carrot cake that we took home for later. We live 92 miles east of the restaurant and were in Toledo to visit the National Museum of the Great Lakes which is less than a half mile away. If we lived closer this would definitely be on our frequently visited restaurant list.