This business has earned a Highly Trusted designation — 4.8★ across 5,556 reviews signals an exceptional and consistent track record.
Strong long-term review history with 5,556 reviews and a 4.8★ average signals reliable, consistent service.
Monday: 4:00 – 10:00 PM
Tuesday: 4:00 – 10:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 11:00 AM – 10:00 PM
Friday: 11:00 AM – 11:00 PM
Saturday: 11:00 AM – 11:00 PM
Sunday: 11:00 AM – 10:00 PM
Customers consistently praise quality food, attentive service, and a welcoming experience.
Popular spots can have longer waits during peak dining hours.
Anyone looking for a reliable dining experience with consistent quality.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
My wife and I had an incredible date night at 3Eleven Kitchen & Cocktails in Dallas tonight. From the moment we sat down, Darrian took exceptional care of us. His service was warm, attentive, and genuinely hospitable, which made the whole evening feel special. The food and drinks were outstanding and the flavors were truly out of this world. My wife had the First Lady cocktail, and I ordered an espresso martini and a smoked old-fashioned. All three were some of the best cocktails we’ve had in quite a while, and we dine out frequently. For dinner, I had the Cajun steak medallions cooked medium, and they were absolutely melt-in-your-mouth. My wife ordered the shrimp linguine, which honestly tasted like it came straight out of Italy. To finish the night, we shared the seven-layer chocolate cake, and the chef even added beautiful rose-shaped strawberries to complement our date, which was a thoughtful touch. The atmosphere was perfect for an intimate evening out, and the entire experience—from service to food to ambiance—made for a fantastic date night. We also found out they have a live DJ brunch on Sundays from 11–3, which we’ll definitely be coming back to try. Highly recommend this spot for a great night out in Dallas.
The service was wonderful and the food was fantastic! The shrimp were cooked perfectly and the dish had so many great flavors! The stuffed Filet was ridiculous. Tender, Juicy, perfectly seared, and the peppercorn sauce was delicious!
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My dining companion and I visited the restaurant on Valentine’s Day, having received multiple communications and credit card authorization forms in advance to confirm our reservation. Despite these measures, all guests — ourselves included — experienced significant seating delays averaging nearly an hour, even when arriving early. While understandable given the evening’s volume, this aspect detracted from the overall experience. Fortunately, the bar staff mitigated the wait with well-prepared and balanced cocktails. Once seated, we were served by Ms. Cynthia P., whose professionalism, attentiveness, and fluency with the menu were exemplary. Her service elevated what would otherwise have been a frustrating start. Regarding the cuisine, execution was inconsistent. The Blackened Snapper was prepared with precision in terms of temperature and tenderness; however, the seasoning balance was significantly off. The volume of Cajun spices and black pepper was excessive, obscuring the natural delicacy of the fish rather than enhancing it. The accompanying rice side appeared to have been pre-cooked and reheated, resulting in a dry, firm texture and noticeably diminished flavor. For a dish priced at this level, the starch component should reflect the same care as the protein — ideally cooked à la minute or finished properly to preserve texture and aroma. My entrée, the Stuffed Steak, displayed a curious inconsistency in doneness: one portion cooked to well-done, the other medium rare. This suggests uneven searing or irregular stuffing distribution affecting heat retention. Furthermore, the plating relied heavily on an overly generous sauce portion that overwhelmed rather than complemented the meat. A lighter reduction or more restrained application would have highlighted the steak’s intrinsic flavor and texture far more effectively. On a positive note, the dessert course showcased the kitchen’s strengths. The cheesecake was superb — smooth, balanced, and executed with precise texture control, while the Chocolate Cake Bomb delivered exceptional richness without excess sweetness or residual heaviness. Both demonstrated technical finesse and a refined palate. In summary, service and pastry execution were outstanding, while the entrée course revealed issues primarily with seasoning restraint, temperature control, and timing of starch preparation. With attention to consistency and flavor balance, this establishment has the fundamental talent to achieve the level of excellence its presentation and pricing aspire to.
Cinthia and the general manager were both very kind and checked in on our table, which we really appreciated. The service overall was great. We came on a Sunday for the live DJ at 11:30am—the music and song choices were great! The only small suggestion would be to turn the volume down just a notch so it’s a little easier to chat with your table. I ordered the chicken and waffles and they were delicious. Overall, it’s a fun spot that’s definitely worth checking out! 🎶🍗✨
We came to Dallas for the weekend to go to the Mavericks game. As we were exploring around town we heard some music that caught our attention so we decided to pop in. It was a pleasant surprise to see that they had a live DJ playing R&B hits for Sunday brunch. The vibe was so good and everyone was extremely nice. Service was great. My husband and I both had a couple cocktails and everything we had was delicious.