This business is Established — a decent presence with 767 reviews and a 4.2★ rating, though not yet among the top-ranked providers in this area.
Well-established with 767 reviews. A 4.2★ average reflects broad customer experience.
Monday: 6:30 – 11:00 AM, 11:30 AM – 1:30 PM, 5:00 – 9:00 PM
Tuesday: 6:30 – 11:00 AM, 11:30 AM – 1:30 PM
Wednesday: 6:30 – 11:00 AM, 11:30 AM – 1:30 PM
Thursday: 6:30 – 11:00 AM, 11:30 AM – 1:30 PM, 5:00 – 9:00 PM
Friday: 6:30 – 11:00 AM, 11:30 AM – 1:30 PM, 5:00 – 9:30 PM
Saturday: 7:00 – 11:30 AM, 12:00 – 2:00 PM, 5:00 – 9:30 PM
Sunday: 7:00 – 11:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
Reviewers highlight consistency across visits and a menu that delivers on expectations.
Some customers note parking or seating availability during busy periods.
Diners who want to avoid disappointing meals by choosing proven local spots.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
Was staying at a nearby hotel and came for breakfast. It goes without saying the interior is absolutely stunning. The colors, the furniture, art just blends so well together. The quality of the decor is only matched by the food. Everything was fresh, seasoned and delicious. Would recommend the Dungeness crab omlette or the salmon lox for a lighter meal. There is plenty of meat incorporated in each dish so you don't feel skipped out on. For kids, I think the best wasn't the pancakes but the fresh vanilla yogurt and berries. The service was excellent as well. Each team member was in sync making sure our drinks were always full and refreshed. They would often check in to ensure everything was up to their standards and I appreciate that greatly. Will certainly be back, hopefully for dinner next time.
This restaurant came up a few times in my search. So on our last night in Seattle we decided to try it. Such a pretty location. Our server was very attentive and made suggestions for us. Our Oysters were fresh and tasty. Our drinks well made and our server even made us a version of a green tea shot. Our meat was well cooked and flavorful. Overall an excellent experience here. The only draw back, bring a sweater it was a bit chilly. It was a great way to say goodbye to Seattle.
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This last Christmas I had the most spectacular meal at the George with my girlfriend. The service was excellent. They were more than thrilled to make our evening special. Food was excellent. I had the half duck and she had a beef and polenta dish that was excellent. The cocktails were phenomenal. We're never going to forget this place because it is where I decided to ask her to marry me! Thank you, George and Fairmont staff.
We came to Fairmont for a date night: got our massages, relaxed in the spa zone and then went for a dinner. The George features unique interior, attentive service and interesting tastes. We ordered a couple of appetizers, 2 mains and a desert and everything tasted fresh and balanced. My husband loved the sirloin stake the best and I enjoyed my wagyu burger. The tiramisu for 2 was a nice touch as the end of the dinner.
A True Seattle Gem This review has been long overdue, but it’s finally time to sing the praises of my favorite restaurant in Seattle — George, located in the elegant Fairmont Olympic Hotel. Every visit here reminds me why this place stands out as one of the city’s finest dining experiences. The atmosphere is warm, bright, and inviting, striking that perfect balance between upscale and comfortable. Whether you’re there for a special occasion or a casual evening out, the ambiance makes you feel instantly welcome. The service deserves special mention — friendly, fast, and efficient. The staff is attentive without being intrusive, and every interaction feels genuinely warm. Now, onto the food, which is consistently delicious and beautifully presented. We started with the Organic Skagit Sourdough Loaf served with thyme whipped butter and Maldon sea salt — warm, soft, and the perfect start to the meal. The Burrata Salad was wonderfully fresh and flavorful. The Warm Dungeness Crab Dip with artichoke, crab claws, and garlic breadcrumbs was rich, creamy, and absolutely delightful. The Spanish Octopus was good but could have been slightly better in texture. However, the Scallops more than made up for it — perfectly cooked, tender, and full of flavor. The desserts were nothing short of exceptional. The Chocolate Fudge Cake was indulgent, the Pumpkin Panna Cotta was smooth and beautifully spiced, and the Chocolate Dome with Cherry Cordial was as stunning as it was delicious. Overall, George delivers a near-perfect dining experience — exquisite food, top-notch service, and a welcoming atmosphere that keeps you coming back. Highly recommend this place for anyone looking to enjoy a refined yet approachable meal in the heart of Seattle.