This business is Trusted — customers consistently rate it 4.7★ across 188 reviews, indicating reliable, quality service.
A 4.7★ rating from 188 reviews indicates strong quality — continued review growth will further confirm reliability.
Monday: Closed
Tuesday: 9:00 AM – 9:00 PM
Wednesday: 9:00 AM – 9:00 PM
Thursday: 9:00 AM – 9:00 PM
Friday: 9:00 AM – 9:00 PM
Saturday: 9:00 AM – 9:00 PM
Sunday: 9:00 AM – 3:00 PM
Customers consistently praise quality food, attentive service, and a welcoming experience.
Popular spots can have longer waits during peak dining hours.
Anyone looking for a reliable dining experience with consistent quality.
Review Rank Score (0–100) blends a Bayesian-adjusted rating, review volume, recent sentiment, and rating consistency. It's a predictive reputation estimate — not a replica of Google or Yelp's ranking.
This place blew us away. Wow. Their outdoor seating is very nice. I ordered the cheeseburger and truffle fries which were absolutely delicious. I highly recommend them. The blackened salmon club was perfect - so well balanced and extremely fresh flavors. This restaurant team really knows what they’re doing — check them out, you won’t regret it! Brian the manager was very welcoming and took great care of us!
Great atmosphere and a welcoming vibe from the moment we walked in. Our server, Nathan, was fantastic very inviting, personable, and attentive with the table, which made the experience even better. The Reuben was good and flavorful. The Woodward sandwich was okay, but a bit sloppy to eat. Overall, a solid experience thanks to the service and atmosphere. lunchtime
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Data sourced from Google Places API · ReviewRank Smart Score
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Excellent brunch/lunch spot with affordable food, generous portions and creative, heavily poured drinks. Highly recommend if you're looking for a spot to get some tasty food with some good vibes to boot. Our server Nathan was friendly and attentive.
Restaurant really clean and customer service was excellent and the food amazing Brisket nachos perfect balance with the sweet sauce. The lamb sliders cooked perfectly and the brussell sprouts with the spicy sauce fire I was told the chef was Terrell 10/10
My first time eating here since they opened. we were a party at seven our waiter was named Tay. he was very professional and attentive. the food was very good.Seasoned very well.Portion sizes were nice. the decor of the restaurant was very cute and artsy. the bathrooms are way in the basement.Down two flights of stairs, but I think there's an elevator. the bathrooms were very clean and modern.